Shanghai Fried Chicken

Ingrediendt :

250 grams chicken breast fillets, cut into thin strips

½ teaspoon pepper powder
1 tablespoon soy sauce
100 grams of corn starch
3 cloves garlic, thinly sliced
1 leek, chopped
Cooking oil to taste

How to Make Shanghai Fried Chicken:
1. Marinate chicken breast with pepper powder, soy sauce, sago, red onion, spring onion. Stir until blended
2. Fry chicken until golden, lift
3. Serve

For 3 servings